Food

BAR FARE

SOUP OF THE DAY Cup 3 Bowl 5

FIREHOUSE CHILI
Hearty chili topped with a cheese blend & scallions 8

WINGS
Buffalo with bleu cheese, BBQ with ranch, Sriracha with cilantro mayo or Cajun BBQ with remoulade 11

NACHOS
Tortilla chips topped with chili, Mexican-blend cheese, tomatoes, olives, jalapenos & scallions. Served with sour cream, guacamole & salsa SM 8 LG 13

HUMMUS, BABA GANOUSH OR GARLIC LABNEH
Served with warm pita bread, olives & fresh vegetables 12

BUFFALO POPCORN SHRIMP
Breaded shrimp tossed in Buffalo sauce 11

CHICKEN FINGERS
Hand breaded tenders served classic, BBQ, Buffalo or sesame 11

FRIED CALAMARI
Mild or hot marinara sauce, Buffalo sauce or sesame 11

SMALL PLATES

PATATAS BRAVAS (3)
Potato skins stuffed with a cheese blend, chorizo & topped with aioli 9

STEAK FINGERS
Grilled marinated sirloin sliced over focaccia with roasted peppers, pickled onion & chimichurri sauce SM 8 LG 15

SOFT TACO OF THE DAY (2) 8

SLIDERS (3)
Choice of burger, cheese burger, pulled pork with Swiss cheese or fried chicken 8

TOKYO FRIES
Sauteed bacon & onions tossed with fries, soy sauce & butter over leaf lettuce 10

EMPANADA OF THE DAY (2) 7

SPANISH GARLIC SHRIMP
Sauteed shrimp with garlic, lemon & sherry sauce 11

PORK POT STICKERS WITH SAMBAL SOY SAUCE 10

KOREAN BBQ RIBS WITH KIMCHI 12

FRIED SHRIMP DUMPLINGS WITH SAMBAL SOY SAUCE 10

PORK & YUCCA POUTINE 10

FALAFEL & HUMMUS 6

BRAZILIAN CHEESE BREAD BITES
with chorizo & corn mousse 10

QUESADILLAS

Chedder jack cheese, tomatoes and scallion, with sour cream, guacamole and salsa
Cheese $8 / Chicken $10 / Pulled Pork $11

PIZZA

BRICK OVEN RUSTIC STYLE PIE 10
Toppings: pepperoni – bacon – chicken – peppers – onions – mushrooms – olives – sausage $1 each

SALADS

Add grilled steak $7 Add grilled or crispy chicken $3 Add farm-fresh fried egg $1

CAESAR SALAD  $8

CHOPPED SALAD  $11
Grilled chicken, iceberg lettuce, cucumbers, carrots, red onion, mozzarella and sesame sticks tossed in honey balsamic vinaigrette

MEDITERRANEAN SALAD  $11
Romaine lettuce, feta cheese, olives, roasted peppers, pepperoncini and red wine vinaigrette, topped with a scoop of hummus and warm pita

NUTTY GRAINS SALAD 12
Chick peas, farro, almonds, avocado & scallions in lemon sumac vinaigrette with garlic labneh

BABY KALE SALAD 12
Kale leaves, almond crumbs & shallot-pomegranate vinaigrette, topped with hard-boiled egg

Burgers

Add cheese, bacon, mushrooms, onions, guacamole or kimchi $1
add Foie Gras $6 add farm-fresh fried egg $1 yam fries or potato salad $1

JAKE’S OWN “PRIME” BURGER 12
8 oz. PRIME beef patty charbroiled to your liking. Served on brioche roll with French fries

HOUSE-MADE TURKEY BURGER 12
Seasoned turkey patty on brioche with French fries

BEYOND BURGER 12
6 oz all-natural, gluten-free & vegan “burger” on an onion roll with cabbage salad & French fries

 

MAIN

GRILLED CHICKEN & MASHED POTATOES 15
with lemon brown butter sauce & seasonal vegetable

STEAK FRITES 17
Marinated sirloin steak with French fries, seasonal salad & mignonette
add garlic shrimp $7

SHRIMP & SPINACH WITH CHORIZO CHEDDAR GRITS 15
topped with spicy lemon brown butter

STUFFED RIGATONI 14
with sun-dried tomato pesto, spinach & shiitake mushrooms

SIDES

FRENCH FRIES 5
YAM FRIES 6
HUMMUS & PITA 5
POTATO SALAD 5

SANDWICHES

All sandwiches served with French fries Substitute yam fries or potato salad $1

PULLED PORK SANDWICH 10
with onion & Swiss cheese on a rustic roll

POLLO CUBANO 9
Pulled chicken on a Cuban baguette with garlic pickle mayo & Swiss cheese

FISH SANDWICH 12
Battered cod fillet with tartar sauce, tomato, red onion & lettuce on rustic hero roll

CHICKEN BLT 10
on a 7-grain roll with mayo

GRILLED CHICKEN SANDWICH 10
with Cheddar cheese & avocado on a rustic roll

BLACK ANGUS SIRLOIN STEAK SANDWICH 12
with onions, peppers, mushrooms & cheese on garlic bread