Food

meat
Casadia
Beef toas
BAR FARE

SOUP OF THE DAY Cup $4 Bowl $5

JAKE’S FIREHOUSE CHILI 7
Hearty chili topped with cheddar jack cheese & scallions

JAKE’S WINGS 11
Buffalo with bleu cheese, BBQ with ranch, Sriracha with cilantro mayo, or Cajun BBQ with remoulade sauce

JAKE’S NACHOS 12
Blue & yellow tortilla chips piled high & topped with chili, cheddar jack cheese, tomatoes, olives, jalapenos & scallions.
Served with sour cream, guacamole & salsa

HUMMUS PLATTER 12
House made hummus served with warm pita bread, olives & fresh vegetables

BUFFALO POPCORN SHRIMP 10
Lightly breaded shrimp tossed in Buffalo sauce

CHICKEN FINGERS 10
Hand breaded tenders served classic, BBQ, Buffalo or sesame

POTATO SKINS 9
Stuffed with cheddar jack cheese, bacon & scallions

SMALL PLATES

STEAK FINGERS 14
grilled marinated sirloin sliced over garlic focaccia with roasted pepper, pickled onion & chimichurri sauce

SOFT TACOS OF THE DAY 8

JAKE’S SLIDERS (3) 7
Choice of burger, cheese burger or pulled pork with Swiss cheese

TOKYO FRIES 9
Sauteed bacon & onions tossed with fries, soy sauce & butter over leaf lettuce

EMPANADA OF THE DAY 7

SPANISH GARLIC SHRIMP 11
Sauteed shrimp served in a garlic lemon sherry sauce

PORK POT STICKERS WITH SAMBAL SOY SAUCE 10

KOREAN BBQ RIBS WITH KIMCHI 11

FRIED SHRIMP WONTONS WITH SAMBAL SOY SAUCE 10

FRIED CALAMARI 10
Mild or hot marinara sauce, Buffalo or sesame

PULLED PORK, FRIED YUCCA & CHIMICHURRI 9

FALAFEL & HUMMUS 6

QUESADILLAS

Chedder jack cheese, tomatoes and scallion, with sour cream, guacamole and salsa
Cheese $8 / Chicken $10 / Pulled Pork $11

PIZZA

THIN CRUST PIE  $10
Toppings: pepperoni – bacon – chicken – peppers – onions – mushrooms – olives – sausage $1 each

SALADS

Add grilled steak $7

Add grilled or crispy chicken $3

Add farm-fresh fried egg $1

CAESAR SALAD  $8

CHOPPED SALAD  $11
Grilled chicken, iceberg lettuce, cucumbers, carrots, red onion, mozzarella and sesame sticks tossed in honey balsamic vinaigrette

MEDITERRANEAN SALAD  $11
Romaine lettuce, feta cheese, olives, roasted peppers, pepperoncini and red wine vinaigrette, topped with a scoop of hummus and warm pita

GRILLED TUNA STEAK SALAD  $16
Romaine lettuce, onions, edamame, radish, and cucumber with sesame vinaigrette topped with pickled carrots

Burgers

Add cheese, bacon, mushrooms, onions, guacamole or kimchi $1
add Foie Gras $6
add farm-fresh fried egg $1
yam fries or potato salad $1

JAKE’S BURGER $11 8 oz. burger charbroiled to your liking

TURKEY BURGER  $10 Garlic and black pepper turkey patty

BEYOND BURGER $Twin 4oz all-natural, gluten-free & vegan “burgers”. No artificial ingredients!

 

SANDWICHES

All sandwiches served with French fries
Substitute yam fries or potato salad $1

PULLED PORK SANDWICH 10
with onion & Swiss cheese on a rustic roll

CHEESESTEAK 11
Peppers, onions, mushrooms & American cheese on a rustic hero roll

POLLO CUBANO 9
Pulled chicken on a Cuban baguette with garlic pickle mayo & Swiss cheese

FISH SANDWICH 11
Battered cod fillet with tartar sauce, tomato, red onion & lettuce on rustic hero roll

CHICKEN BLT 10
on a 7-grain roll with mayo

Add fried egg 1

GRILLED CHICKEN SANDWICH 10
with Cheddar cheese on a rustic roll

MAIN

GRILLED CHICKEN & MASHED POTATOES 15
Served in lemon brown butter sauce with seasonal vegetable

BEER-BATTERED COD FILLET 16
Served with sweet corn potato croquettes & tartar sauce

ROASTED PERUVIAN-STYLE HALF CHICKEN 14
Served with yucca & salad

STEAK FRITES 17
Marinated sirloin steak with French fries, seasonal salad & mignonette

GRILLED PORK PORTERHOUSE 16
Served in a wild mushroom & peas ragout over mashed potatoes

MAC AND CHEESE 13

add bacon jam $3
add Foie Gras $6
add mushrooms $3

SIDES

FRENCH FRIES 5
YAM FRIES 6
HUMMUS & PITA 5
POTATO SALAD 5